Contains:
Wheat,
Egg,
Milk,
Soya
Ingredients:
Mango & Passionfruit Cupcake:
Golden Génoise Sponge Cupcake Mix (54%) (Wheat Flour (With Calcium, Iron, Niacin, Thiamin), Sugar, Emulsifiers (E477, E435, E471, E475), Egg White Powder, Egg Yolk Powder, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Whey (Milk) Powder (Milk), Modified Starch (Wheat), Dextrose, Salt, Stabilisers (Xanthan Gum, Sodium Carboxymethyl Cellulose, Guar Gum), Natural Flavouring), Water, Rapeseed Oil (Rapeseed Oil, Anti Foaming Agent (E900)), Mango Frosting (33.8%) (Vanilla Frosting (Icing Sugar (Sugar, Anti Caking Agent (E341)), Butter (Milk), Vanilla Mauritius (Flavouring (Water, (E1520), Caramel Sugar Syrup, Thickener (E415), Acidity Regulator (Citric Acid), Preservative (E202), Glycerol (E442)), Milk, Mango Compound (Flavouring Components: Natural Flavouring Substances, Flavouring Preparations Further Ingredients: Sugar, Mango Puree 24 %, Glucose Syrup, Water, Acid (Citric Acid), Colouring Food (Carrot Concentrate)), Melon Colour (Vegetable Glycerine E422; Monopropylene Glycol E1520; Silicon Dioxide E551; Colour: Tartrazine E102), Egypt Orange Colour (Humecatant: Vegetable Glycerine E422; Colour Carrier: Mono Propylene Glycol E1520; Thickener: Silicon Dioxide E551; Colours: Quinoline Yellow E104; Brown HT E155; Allura Red E129)), Passionfruit Delifruit (9.5%) (Passionfruit Puree 60%, Water, Sugar, Modified Starch (Maize), Gelling Agents (Carrageenan, Xanthan Gum), Preservative (Potassium Sorbate), Firming Agent (Potassium Chloride)), White Chocolate (1.4%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), White Chocolate Daisy (1.4%) ([Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: E322 (Sunflower), Colour E172, Natural Vanilla Flavour).
*E129, E102, E104 May Have An Adverse Effect On Activity, Attention In Children
Contains:
WHEAT, EGG, MILK, SOYA
238 calories per 1 cupcake.
Blueberry Cupcake:
Golden Génoise Sponge Cupcake Mix (54%) (Wheat Flour (With Calcium, Iron, Niacin, Thiamin), Sugar, Emulsifiers (E477, E435, E471, E475), Egg White Powder, Egg Yolk Powder, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Whey (Milk) Powder (Milk), Modified Starch (Wheat), Dextrose, Salt, Stabilisers (Xanthan Gum, Sodium Carboxymethyl Cellulose, Guar Gum), Natural Flavouring), Water, Rapeseed Oil (Rapeseed Oil, Anti Foaming Agent (E900)), Blueberry Frosting (33.8%) (Vanilla Frosting (Icing Sugar (Sugar, Anti Caking Agent (E341)), Butter (Milk), Vanilla Mauritius (Flavouring (Water, (E1520), Caramel Sugar Syrup, Thickener (E415), Acidity Regulator (Citric Acid), Preservative (E202), Glycerol (E442)), Milk, Blueberry Compound (Flavouring Components: Natural Flavouring Substances, Flavouring Preparations Further Ingredients: Sugar, Blueberries 15 %, Glucose Fructose Syrup, Water, Colouring Foods (Elderberry Concentrate, Grape Concentrate, Blueberry Concentrate), Blueberry Juice Concentrate 7 %, Acid (Citric Acid), Acidity Regulator (Trisodium Citrate), Glucose Syrup, Gelling Agent (Amidated Pectin)), Blueberry Delifruit (9.5%) (Blueberries 60%, Water, Sugar, Modified Starch (Maize), Acid (Citric Acid), Natural Flavouring, Preservative (Potassium Sorbate)), White Chocolate (1.4%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), White Chocolate Daisy (1.4%) ([Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: E322 (Sunflower), Colour E172, Natural Vanilla Flavour).
Contains:
WHEAT, EGG, MILK, SOYA
239 calories per 1 cupcake.
Lemon Meringue Cupcake:
Golden Génoise Sponge Cupcake Mix (54%) (Wheat Flour (With Calcium, Iron, Niacin, Thiamin), Sugar, Emulsifiers (E477, E435, E471, E475), Egg White Powder, Egg Yolk Powder, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Whey (Milk) Powder (Milk), Modified Starch (Wheat), Dextrose, Salt, Stabilisers (Xanthan Gum, Sodium Carboxymethyl Cellulose, Guar Gum), Natural Flavouring), Water, Rapeseed Oil (Rapeseed Oil, Anti Foaming Agent (E900)), Italian Meringue (21.1%) (Sugar, Egg White Powder, Water, Vanilla Mauritius (Flavouring (Water, (E1520), Caramel Sugar Syrup, Thickener (E415), Acidity Regulator (Citric Acid), Preservative (E202), Glycerol (E442)), White Chocolate (11.3%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Lemon Curd (9.9%) (Granulated Sugar, Glucose Syrup, Water, Vegetable Oil (Palm Oil, Rapeseed Oil), Wheat Starch, Pasteurised Whole Egg Powder, Maize Starch, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Trisodium Citrate, Lemon Terpenes, Salt Acetic Acid, Colour: Curcumin), Mixed Flowers (1.4%) (Sugar , Sunflower Oil , Potato Starch , Rice Flour , Colours; Concentrate Of Radish , Carrot , Apple, Safflower , Blueberry , Blackcurrant , Spirulina Glazing Agent; Carnauba Wax).
Contains:
WHEAT, EGG, MILK, SOYA.
This product may also contain traces of Sulphur Dioxide (Sulphites)
203 calories per 1 cupcake.